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The Cook Book "Sohi Wa Sarih" - 395 recipes. Dar el Kotob 2012, Size 30.4 x 21.6 x 2.5 cm - Hardcover, 352 pages and 390 delicious Lebanese recipes, Arabic & English
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Book - The Rural Taste of Lebanon - Dimension 21x25 cm - 232 pages - Printed in June 2013 - Author: Chérine YAZBECK.
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Book: Marlene Aleppo Cookbook. Hard Cover: 30.5 x 23 x 2.5 cm - 320 pages - 1.7 kg - Arabic.
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فن الطبخ - هو يحتوي على كيفية اعداد المآكل العربية والإفرنجية مؤلفه جورج ناصيف الريس
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Middle Eastern Cuisine by Sima Osman Yassine and Sadouf Kamal from the best selling cookbook 'Aleph Ba'a Al Tabkh'. Size 29 x 22 cm x 1.7 cm - 263 pages - Hardcover - Weight: 1.100 g.
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Book: Culinary Heritage of Lebanon by Chef Ramzi Choueiri - 29.5x23x2.7 cm, 528 pages, Hardcover, 2.1 kg.
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The book ''Georges Rayess Art of Lebanese Cooking'', 24.5 x 18 cm - 276 pages - 464 recipes!! Encyclopedia of Lebanese recipes.